产品描述
Characters
Ivory white powder, soluble in water, dispersible in hot water and fat
Application:
Have the function of emulsification, dispersion, chelation, antioxidant, starch anti-aging and control of fat accumulation.
(1)Used for emulsifying fat products, dairy products, grease, meat, enhancing its stability, taste and texture.
(2)Used in improving efficiency and solubilization for ice cream, chocolate, candy.
(3) Food code CAC stipulates that it can be used as emulsifier, chelating agents, stabilizers, antioxidants.
Operation methods and dosage
(1) Add it to the water around 60 ℃, make it paste form, and then use it in an appropriate proportion.
(2) Further processing after it is evenly dissolved with the fat.
(3) The max. dosage for infant formula foods is 24.0g / kg, for others foods, add as the processing required.
Technical Index:
Total citric acid (%) 13-50
Total fat acid (%) 37-81
Total glycerol (%) 8-33
Free glycerol (%) ≤4.0
Sulphated ash (%) ≤0.5
Lead (Pb) / (mg/kg) ≤2
- emulsification
- food emulsifier
- food additive
- E472c
- dispersion
- chelation
- antioxidant
- starch anti-aging
- fat accumulation control
产能:
未通知
运输时间表:
未通知
Incoterms:
未通知包装明细:
未通知
更多关于
Zhengzhou yizeli industrial co., ltd
10-50
员工
500K - 1M
销售额(美元)
90%
% 出口销售额
Year
成立年份
业务类型
- Industry / Manufacturer
关键词
- 食品添加剂
- 面包改良剂
- 出口贸易
联系方式和位置
- Jessica Guo
- +86 xxxxxxxx
- 郑州市 / 河南省 | 中国